J. Agric. Food Chem. 2018; 66, 212−217, DOI: 10.1021/acs.jafc.7b04237. Request reprint © (pdf) Author List Wu, J.; Sabag-Daigle, A.; Metz, T. O.; Deatherage Kaiser, B. L.; Gopalan, V.; Behrman, E. J.; Wysocki, V. H.; Ahmer, B. M. M.
